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LUNCH MENU

Whether you are staying the day at the Outdoor Retreat or attending a Class or Workshop, you can choose from a selection of catered menu items. Each item is made fresh daily by

Catalyst Catering and delivered!

Please Order Make Your Selections at least 2-3 Days Before Your Arrival. 

Each Item it $15.00

Fall/ Winter Menu 

CHICKEN CHILI

BURRITO BOWL

Gluten Free

- A mix of Quinoa and Lentils topped with fresh Pico de Gallo, Roasted Corn, Cheddar and Chilli Grilled Chicken

     (Vegan Version Available Upon Request)

MOROCCAN BUDDHA BOWL

Vegan

 - Roasted Cauliflower, Peppers, Zucchini and Onions on a bed of Quinoa and Greens, with a Sesame, Orange and Turmeric Dressing.

CREAMY TOMATO SOUP

- Hearty tomato soup with a bit of Zest and fresh baked Garlic and Herb Biscuit. (Gluten free w/o Biscuit)

COBB SALAD

Gluten Free

  - Chicken, Sweet Peppers, Cucumbers, Egg, Tomatoes and Cheddar on Greens with a Smoky Ranch Dressing

RED THAI NOODLE BOWL

Gluten Free/ Vegan

 -Sweet Peppers, Cucumbers, Onions, Carrots Sprouts and Cashews on a bed of Rice Noodles tossed in a Red Thai Ginger sauce.

Roasted Veggie Toasty

Vegetarian

   - Roasted Veggies, Pesto and Mozzarella, wrapped in a flour Tortilla and toasted. 

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